Nanna’s is the favourite Australian way to end a satisfying meal. Nanna’s pies are the highest quality, brim full of fruit and pastry cooked to perfection - just like Nanna used to make.
Nanna’s large range of Fruit Pies are the leader in its product category.
Add to this, its Danish and Snack pastries, and it’s no wonder that the Nanna’s brand is renowned for a traditional homemade taste the whole family enjoys.
The original owner of Nanna’s, Alex Mutch, owned a cake and sandwich shop in Pitt Street, Sydney, during the 1950s and sold waffles to café’s around the inner city area under the ‘Aunty Doll’ brand.
In the mid to late fifties, Mr. Mutch moved to Cremorne on the north side of the harbour and supplied small cakes, sausage rolls and waffles to lunch shops in the local area. Taking advantage of a decentralisation grant in 1969, he moved to Gosford, where the Nanna’s brand was born.